Cajun Chicken Pasta Bake
Cajun Chicken Pasta Bake

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, cajun chicken pasta bake. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Cajun Chicken Pasta Bake is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Cajun Chicken Pasta Bake is something which I’ve loved my whole life.

Chicken dredged in Cajun spices is sauteed with bell peppers and mushrooms, and presented in a basil-cream sauce over linguine. This Cajun Chicken Pasta Bake is creamy and decadent and goes perfect with a side of greens. If you like blackened chicken and a bit of spice you will definitely love this recipe.

To get started with this particular recipe, we must first prepare a few ingredients. You can have cajun chicken pasta bake using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Cajun Chicken Pasta Bake:
  1. Make ready 1 lb. bow tie pasta, cooked
  2. Prepare 3 chicken breasts
  3. Make ready 1/2 of each, red green and orange bell peppers
  4. Take 1 small onion
  5. Prepare 2 jars (14.5 oz.) each) Alfredo sauce
  6. Make ready 1/2 cup grated parmesan cheese
  7. Take 1 cup shredded mozzarella cheese
  8. Prepare 1/3 cup shredded cheddar cheese
  9. Get 1/2 tsp. garlic powder
  10. Take 1/2 tsp. black pepper
  11. Get 3 tsp. Cajun seasoning
  12. Take 1 Tbsp. dried parsley
  13. Make ready 1/4 tsp. red pepper

This Cajun Chicken Pasta ticks ALL the boxes: quick, easy, delicious and Syn Free on Slimming World! A simple one-pot chicken pasta recipe that the whole. Easy One Pot Cajun Chicken & Pasta Recipe. There are several ways you can customize this super simple and delicious one pot pasta.

Instructions to make Cajun Chicken Pasta Bake:
  1. Begin prep-dice onion and slice bell peppers into strips. Beer is optional ;)
  2. Cut chicken into bite size pieces and saute in a little olive oil over medium high heat. Add all seasonings except cajun seasoning.
  3. When chicken is half way cooked, add onion and peppers.
  4. Continue to saute until chicken is thoroughly cooked. Add cajun seasoning.
  5. Mix in cooked drained pasta, both jars of Alfredo sauce and parmesan cheese. Combine thoroughly.
  6. Spoon into prepared 9x13 baking dish.
  7. Top with mozzarella and cheddar cheeses.
  8. Bake in oven at 375 degrees for 20 to 30 minutes or until hot and bubbly.
  9. Enjoy!

BUT you can adjust the heat by adjusting the amount of cayenne pepper in the Cajun seasoning. You can cut it in half for just. Put the leftovers in a This Cajun Chicken Pasta ticks ALL the boxes: quick, easy, delicious and slimming friendly! A simple chicken pasta recipe that the whole family will love. Cajun Chicken - moist, juicy, tender Cajun baked chicken with crispy skin.

So that’s going to wrap it up for this exceptional food cajun chicken pasta bake recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!