Sausage Soup
Sausage Soup

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, sausage soup. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sausage Soup is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Sausage Soup is something which I have loved my entire life. They are fine and they look fantastic.

This soup is easy to put together, and the flavor of the spicy sausage is balanced nicely by Great Northern beans, zucchini, fresh spinach, and carrots. Italian Sausage Soup is loaded with flavor, easy to make, and a healthy option for a cozy meal. See more ideas about Sausage soup, Soup, Soup recipes.

To begin with this particular recipe, we must first prepare a few ingredients. You can have sausage soup using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sausage Soup:
  1. Prepare 1 lb Hot Italian sausage cut in bite sized chunks
  2. Take 2 unit Medium zucchini diced
  3. Take 2 Spanish onions (yellow) diced
  4. Get 5 clove of garlic
  5. Take 2 can Diced Italian style tomatoes (14oz)
  6. Take 1 box Beef stock (32oz)
  7. Make ready 2 can Beef broth (14oz)
  8. Take 2 cup Burgundy red wine
  9. Make ready 1 box Bow tie pasta
  10. Make ready 1 tsp Dried parsley
  11. Get 1 tsp Italian seasoning
  12. Make ready 1 dash Crushed red pepper flakes
  13. Get 1 Salt and pepper
  14. Prepare 3 tbsp Butter

I omitted the olives as I don't care for them and added a little salt to make up for their absence. Remove sausage with a slotted spoon and set aside. This sausage and vegetable soup recipe is hearty and delicious. Italian sausage, potatoes, and a flavorful broth make a tasty and filling meal.

Instructions to make Sausage Soup:
  1. Cook sausage in a skillet then set aside. Put either on a paper towel or something to avoid getting a lot of the grease in the soup, some is fine but not all of it
  2. Dice the onion then, in a stock pot, sauté onion with butter till they are soft and tender. About 10min
  3. Add garlic and stir for about 2more min
  4. Add the whole cans of diced tomatoes (juice and all) then stir and bring to a simmer for about 3min. Also add the salt, pepper, parsley, and Italian seasoning
  5. Add the wine, beef stock, and beef broth and bring to a boil uncovered
  6. Once boiling, add the zucchini and sausage. Bring down to a simmer and simmer for 20min uncovered
  7. Add the bow tie pasta for 11min or until pasta is done cooking

I've made this soup twice so far, and it makes excellent. Now this soup is packed with spicy Italian sausage, potatoes and hearty spinach - a complete meal in a single bowl. The only downside of this recipe is that the leftovers were not enough.. Slow Cooker German Potato Soup With Sausage And Sauerkraut, German Sausage Soup, German Sausage/cabbage Soup. German Sausage and Barley Soup (Graupensuppe)Olivia's Cuisine.

So that’s going to wrap this up with this special food sausage soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!