Masala Grilled Pomfret  Fish
Masala Grilled Pomfret  Fish

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, masala grilled pomfret  fish. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Masala Grilled Pomfret  Fish is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Masala Grilled Pomfret  Fish is something which I’ve loved my whole life. They’re nice and they look fantastic.

The soft juicy tangy buttery Grilled Pomfret is everyone's favorite. It's mouthwatering even when I am writing this. There is a background of making this. #Pomfret macher recipe , #Pomfret fish রেস্টুরেন্ট স্টাইল পমফ্রেট মাছের ঝাল রেসিপি.

To begin with this recipe, we have to first prepare a few components. You can have masala grilled pomfret  fish using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Masala Grilled Pomfret  Fish:
  1. Make ready 1 Pomfret Fish – pieces (medium size)
  2. Get For first marination:
  3. Get 1 tsp Lemon Juice
  4. Take 1/2 tsp Salt
  5. Prepare For second marination:
  6. Get 2 tbsp Onion Paste
  7. Make ready 1 tsp Ginger Paste
  8. Take 1 tsp Garlic Paste
  9. Take 1/2 tsp Green Chilli Paste
  10. Prepare 1/2 tsp Kashmiri Red Chillii Powder
  11. Prepare 1/2 tsp Turmeric Powder
  12. Make ready pinch Garam Masala Powder
  13. Take 2 tbsp Lemon Juice
  14. Take To taste Salt
  15. Make ready 2 tbsp Oil

Since she was having issues with her camera, I made it and Usually Goan fish curries are prepared with a ground coconut masala paste. Grilled masala fish is a perfect blend of Indian and continental cooking styles. This grilled fish recipe uses a dash of zesty Indian spices. Grilled masala fish can be made with any fish of your choice.

Steps to make Masala Grilled Pomfret  Fish:
  1. Clean and wash the pomfret fish and make 3 slit marks on each side with a sharp knife. Marinate with 1 tsp lemon juice and a little salt. Leave for 15 minutes.
  2. In the mean time mix together onion-ginger garlic and green chilli paste.Add 2 tsp lemon juice, salt, turmeric powder, kashmiri chilli powder, garam masala powder. Mix everything together.
  3. Wash the fish pieces and dab with a kitchen towel to dry the outer side. Pour the spice paste on them and rub the paste all over the fish and inside the fish using your hand.
  4. Cover and marinate in the fridge for 1 hour.
  5. Heat a grilling pan .Apply little oil to the pan or plate. - Place the pomfret along with marinade. - Cook on both sides till done.Serve with salad and lemon wedges.

However, we have used pomfret fillets to make this grilled snack here. Pomfret Fish Guide: For Recipe, For Masala Preparations, For Correct Cooking , About Nutrition information, Know health benefits of eating Pomfret Fishes, understand correct recipe for Spicy Pomfret Fish, read about Pomfret Fish Nutrition, Pomfret Fishes Market News. Pomfret fish when cooked with masala makes an irresistible dish. A very easy to make masala fish marinated in a range of spices and coated in semolina before frying. Served with a sweet and tangy warm cabbage and kiwi salad.

So that is going to wrap it up with this exceptional food masala grilled pomfret  fish recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!