Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, broccoli tofu cashew curry. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Tofu, Cauliflower, sweet potatoes, bell pepper, garlic, turmeric, ginger and simmer in in this coconut curry dish. I love slurping up a big bowl of coconut curry from our local Vietnamese restaurant Tank Noodle, or trying a spicy version over rice; not only is it comforting, but I. Asian style Tofu Broccoli Stir-Fry with Cashews!
Broccoli Tofu Cashew Curry is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Broccoli Tofu Cashew Curry is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook broccoli tofu cashew curry using 19 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Broccoli Tofu Cashew Curry:
- Prepare Broccoli (florets separated)
- Take Cashews (soaked in water for 20 minutes)
- Get Tofu
- Take Roughly chopped onion
- Take Roughly chopped tomato
- Take Roughly chopped garlic
- Make ready Roughly chopped ginger
- Prepare Finely chopped green chilli
- Prepare Olive oil
- Get Red chilli powder
- Prepare Coriander powder
- Take Cumin seeds
- Prepare Finely chopped coriander
- Take Salt
- Get Whole Garam Masalas:
- Take Cinnamon stick
- Get Clove
- Get Black cardamom
- Make ready Black pepper
How to make a Cashew Curry Broccoli Stir Fry. First, heat a bit oil (coconut or olive oil will work) or simply use vegetable broth if you want cooking without Finally add coconut milk, cashew butter, curry paste, and other optional ingredients of your choice. Tofu: Make sure to press it before cutting into cubes to make sure it gets brown and crispy. Coconut Milk: Try and get Add the vegetables: Add the pepper and broccoli and bring to a simmer until the vegetables are slightly softened the add the tofu back to the curry.
Steps to make Broccoli Tofu Cashew Curry:
- Heat 1 tbsp olive oil in a pan and roast tofu till crisp and little golden brown. Keep them aside. Allow it to cool down and cut into cubes. - Meanwhile, prepare the broccoli florets, separate it from the stalk and boil it for 5 minutes. - Heat 2 tbsp olive oil in a deep non-stick deep pan and whole garam masalas. Saute for 15 seconds. - Add onion and saute until translucent. Then add ginger, garlic and cook for 5 minutes.
- Add red chilli powder, coriander powder, green chilli, and salt. Then add tomato, soaked cashews and cook mixture until becoming soft. - Let the mixture cool down and then make a smooth paste. Now sieve masala and again put in the same pan. - Stir well and cook until gravy starts leaving oil from corners. - Now add boiled broccoli, roasted tofu cubes and stir well.
- Let it cook for a minute and then add 1 cup of boiled water, boil for 6 minutes on medium flame. - Garnish with fresh coriander leaves and serve hot with plain parathas.
- Tips: - - Tofu prep before roasting: - - First, drain excess water and wrap tofu with an absorbent cloth. - Place warped tofu on a flat surface put a plate on top of it and put some weight (a water-filled jug or a bowl) on top of the plate. - Let the tofu weight down and compress for at least for 1 hour.
Chinese Beef Cashew Nut Stir Fry Recipe. Broccoli Red Beans Spicy Pasta Recipe - Vegan Recipe - Broccoli Pasta - Easy Broccoli - Easy Recipes. Stir in the tofu and cook for a few minutes until the tofu has absorbed most of the flavors. The spices and the creaminess of the light coconut milk are really the ingredients that make this dish. I'm a huge fan of cashews as well - their crunchiness and slight sweetness are absolutely perfect in this curry.
So that’s going to wrap this up for this special food broccoli tofu cashew curry recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
