Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, fish dum biryani. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Fish Dum Biryani is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Fish Dum Biryani is something that I’ve loved my entire life. They are nice and they look fantastic.
Fish biryani is one of the popular Hyderabadi delicacies.almost every Hyderabadi restaurant serves this dish. but most of them serve fry piece fish biryani. for that coated boneless fish pieces are fried. Fish biryani recipe - A simple Hyderabadi style fish dum biryani with step by step pictures. Fish biryani is a layered rice dish made with fish, basmati rice, spices & herbs.
To get started with this recipe, we must prepare a few components. You can cook fish dum biryani using 22 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Fish Dum Biryani:
- Make ready 5-6 pieces Rohu fish
- Prepare 1-2 potatoes, boiled & cubed
- Get 1 1/2 cups rice, soaked in water for 30 minutes
- Make ready 1" cinnamon stick
- Make ready 2-3 green cardamoms
- Get 5-6 cloves
- Prepare 1-2 bay leaves
- Make ready 3 tbsp. oil
- Make ready 1 tbsp. ginger-garlic paste
- Make ready 1 tsp. tomato paste / 1 tomato, chopped
- Get 1 onion, chopped
- Make ready 1/2 tsp. turmeric powder
- Prepare 1 tbsp. roasted coriander-cumin powder
- Prepare handful coriander & mint leaves, chopped
- Make ready 1/2 cup fried onions
- Make ready 1 tbsp. red chilli powder
- Take 4-5 fresh red / green chilies, slit
- Prepare 1 tsp. rose / kewra water
- Prepare 1 tsp. garam masala powder
- Take pinch saffron soaked in 1/2 cup milk
- Prepare 1 tsp. lime juice
- Get 2-3 tbsp. ghee
The crown dish of the Hyderabad. Discover a virtual world of cooking with stepwise pictures. I make dum biryani often these days. And i have a hyderabadi mutton biryani recipe already in this blog.
Instructions to make Fish Dum Biryani:
- Marinate the fish and the potatoes separately with a pinch of salt and turmeric powder for 10 minutes.
- To prepare the rice - Bring sufficient water to boil along with salt, bay leaves, cinnamon, cardamoms and cloves. Add the rice and simmer till it is almost done (al dente). Drain and keep aside.
- Heat oil in a pan and fry the fish pieces on both sides till golden in colour. Drain and keep aside.
- In the same oil, fry the potatoes till light golden in colour. Drain and keep aside. In the same oil saute the onion till light brown.
- Now add the ginger-garlic paste, tomato paste and all the dry spices mixed with a little water. Fry on a medium flame till the oil separates.
- Add 1 cup water and bring it to a boil. Gently drop in the fish and cover. Simmer by carefully flipping it over halfway and till the gravy is reduced. When done, carefully remove the fish pieces and keep them separately.
- To assemble - In a heavy-bottomed broad pan add 1 tsp. oil and sprinkle some water. (This will prevent the Biryani from sticking at the bottom). Layer half of the rice first.
- Then add the gravy, fried potatoes, half of the mint-coriander leaves, half of the slit chilies and half of the fried onion. Spread the remaining rice over it, followed by the fish pieces, remaining mint-coriander leaves, chilies and fried onion.
- Drizzle the saffron milk, ghee and rose water. Cover and cook on dum for 10-12 minutes by placing the pan on a heated Tawa / griddle. When done, garnish with coriander leaves and a dash of lime. Serve with raita.
- Note- - - If preferred you can always increase the amount of gravy and ghee in the recipe.
This fish biryani recipe is the easiest of all forms of biryanis, as it is less time Make this super aromatic and delicious fish biryani made with brown basmati rice and pressure cooked to perfection. Dum Biryani - Best Homemade Chicken Biryani recipe - Chicken Dum biryani recipe -. Recently I read a quote about biryani: " I can't make everyone happy all the time. After this there is a traditional process of steaming over coals called as doing "dum". Potato dum biryani recipe with step by step photos - layered and dum cooked biryani made from Sharing a biryani recipe which is a family recipe and loved at home.
So that is going to wrap this up for this exceptional food fish dum biryani recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
