Quick & Easy Black Bean Chili
Quick & Easy Black Bean Chili

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, quick & easy black bean chili. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

From Middle English quik, quic, from Old English cwic ("alive"), from Proto-Germanic *kwikwaz, from Proto-Indo-European *gʷih₃wós ("alive"), from *gʷeyh₃- ("to live"), *gʷeih₃w- ("to live"). Cognate with Dutch kwik, kwiek, German keck, Swedish kvick; and (from Indo-European) with Ancient Greek βίος. Quick, as an adjective, refers to something moving with high speed.

Quick & Easy Black Bean Chili is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Quick & Easy Black Bean Chili is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook quick & easy black bean chili using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Quick & Easy Black Bean Chili:
  1. Get Rotel Diced Tomatoes & green chilis
  2. Get Black Beans(29 ounce cans)
  3. Take olive oil
  4. Make ready Onion
  5. Make ready Goya Adobo seasoning
  6. Get cooking wine
  7. Take Paprika
  8. Prepare a diced Green Pepper
  9. Get frozen kernal corn
  10. Get chili powder
  11. Prepare salt to taste
  12. Prepare Shredded pepper jack cheese to taste
  13. Make ready Sour Cream
  14. Make ready Rice Cooker (or Crockpot)

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Instructions to make Quick & Easy Black Bean Chili:
  1. Add both cans of beans and the can of tomatoes to the crock pot.
  2. Dice onion and saute in olive oil adding adobo and a dash of paprika. Add a bit of the cooking wine to finish cooking the onion. Add into the rice cooker.
  3. Add Green Pepper , corn, chili powder and rest of cooking wine
  4. Cook in rice cooker until the button pops(about an hour) Turn on the keep warm button.
  5. Serve into a bowl. Add a dollop of Sour cream and Shredded Cheese on top of that.
  6. Enjoy!

So that’s going to wrap it up with this special food quick & easy black bean chili recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!