Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, fish tikka biryani. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
In this video I show you how to make Fish Tikka Biryani. A perfect taste of biryani for rice and fish lovers. This taste is distinct from other biryani recipe.
Fish tikka biryani is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Fish tikka biryani is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook fish tikka biryani using 24 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fish tikka biryani:
- Prepare king fish four peice
- Prepare coal one peices
- Prepare 1 cup oil
- Take 2 table spoon ginger garlic paste
- Make ready 1 table spoon red chilli powder
- Take 1 table spoon tikka masala
- Make ready 1 table spoon haldi powder
- Make ready salt as a taste
- Prepare 1 table spoon bbq sauce
- Make ready 1 tea spoon chilli saice
- Prepare 2 table spoon lemon juice
- Make ready biryani masala
- Make ready 2 onion
- Prepare 3 toamto
- Take yougert half cup
- Get half table spoon red chilli powder
- Get hara dhandia half cup
- Take podina half cup
- Take green chilli medium size five to six
- Get 1 tea spoon food biryani colour
- Get 1 table spoon kewra water
- Take brown onion(optional)
- Make ready sella or simple rice three cup deep in water fiften min..sella rice three hour deep
- Get rice boil kerte time mix loung two Elaichi two taiz pat two
Fish Tikka recipe makes healthy, delicious and a great starter, made with fish, fish fillets Heat oil in a pan, fry fish pieces on both sides till golden crisp. Serve fried fish tikka with chopped onions. Smokey Chicken Tikka Biryani Recipe with step by step instructions.very tasty restaurant style chicken tikka For regular biryani, we first marinate the raw chicken with all the biryani masala ingredients. Mushroom tikka recipe with video - This is a very easy recipe.
Steps to make Fish tikka biryani:
- First merinate fish all spice mix it yougert main all spice mix kerlain and two hour kay leah rakh dain..
- After two hour fish fry kerlain aur jo masala bach jaye toh keep another side.. fish fry kerne kay badd koyle ka smoke de dain air tight box main
- Cooking deep dish lain oil garam kerne kay baad onion fry kerlain aur jo masala fish ma tha add kerdain then cook bhi well uske baad tomato add kerdain bhonne ke badd hara dhania podina spread kerdain and halki anch per rakh dain
- Rice boil kerlain aur jo masala banay tha step by step teh laga dain five to ten min dum ke baad fish rakh dain..serve with salad and raita..🥰
This mushroom tikka recipe does not use any yogurt/curd for marination. gram flour or besan is one of the main marinating ingredients. Chicken Tikka Biryani Recipe is the famous delicacy of Punjabi Cuisine. Here Boneless Chicken Tikka is cooked in Gravy and then mixed with Basmati Rice. The dish is prepared by cooking fish in a combination of yogurt and spices and then layering it with rice. Tikka Biryani Recipe in Urdu & English available at Sooperchef.pk.
So that’s going to wrap this up with this exceptional food fish tikka biryani recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
