Zucchini Parmesan Bake
Zucchini Parmesan Bake

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, zucchini parmesan bake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Baked Parmesan Zucchini Recipe - Crisp, tender zucchini sticks oven-roasted to perfection. It's healthy, nutritious and completely addictive! This recipe for Baked Zucchini Parmesan is made with fresh zucchini and tomatoes broiled with herbs and cheese over pasta.

Zucchini Parmesan Bake is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Zucchini Parmesan Bake is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook zucchini parmesan bake using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini Parmesan Bake:
  1. Get 2 tbsp butter, divided
  2. Prepare 4 cups sliced zucchini
  3. Make ready 1 cup grated parmesan cheese
  4. Get 1/4 cup mayonnaise
  5. Make ready 1/4 cup sour cream
  6. Make ready 1 tsp onion powder
  7. Make ready 2 large eggs, beaten
  8. Get 1/2 tsp salt
  9. Make ready 1/8 tsp black pepper
  10. Make ready 1/4 cup bread crumbs

Rubbed with olive oil and garlic, sprinkled with Parmesan and oregano, then baked in the oven to golden brown perfection! Zucchini And Parmesan Bake - with an almond crust. Two of the staples of Italian cuisine, zucchini and Parmesan cheese, team up for a recipe that's easy to make and impressive to serve. Try Ellie Krieger's Zucchini Parmesan Crisps from Healthy Appetite with Ellie Krieger on Food Network � they're crispy like potato chips, but much healthier.

Instructions to make Zucchini Parmesan Bake:
  1. Preheat oven to 350 degrees. Spray 1 1/2 quart baking dish with nonstick cooking spray.
  2. Melt 1 tbsp butter in a large skillet over medium high heat. Sauté zucchini in butter in skillet just until tender, about 3 to 4 minutes. Drain well.
  3. In a large bowl, combine parmesan, mayonnaise, sour cream, onion powder, eggs, salt, & pepper. Add zucchini & toss lightly to mix. Spoon mixture into prepared baking dish.
  4. In a small bowl, mix breadcrumbs & the remaining butter. Sprinkle over zucchini mixture. Bake until lightly browned, about 30 minutes.

In a small bowl mix the Parmesan cheese and garlic together, then sprinkle over the zucchini. These Baked Parmesan Zucchini Crisps are a healthy treat - perfect for an appetizer or just a These baked parmesan zucchini crisps are the perfect appetizer! The fried zucchini then gets layered into the baking dish with marinara and a mix of mozzarella and Parmesan cheeses. This recipe calls for jarred sauce for ease, but you can also make your own. These easy, cheesy baked zucchini chips are addictive.

So that’s going to wrap it up with this special food zucchini parmesan bake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!