Bazinga!
Bazinga!

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, bazinga!. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Bazinga! is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Bazinga! is something which I have loved my entire life.

A catchy phrase to accompany your clever pranks. As popularized by Sheldon Cooper Bazinga. A word used instead of saying:"fooled you!" after a prank.

To begin with this particular recipe, we must first prepare a few ingredients. You can have bazinga! using 3 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Bazinga!:
  1. Take 1/2 cup sweet white wine
  2. Make ready 1 oz vodka
  3. Make ready 1/2 cup sierra mist

Once again, you've fallen for one of my classic pranks. The site owner hides the web page description. It is interesting that how some sitcoms can influence our insipid lives. One of them is certainly the American sitcom, The Big Bang Theory and it's cool slang ''Bazinga''.

Steps to make Bazinga!:
  1. pour wine into a wine glass, then pour in vodka. ( ounce=shot)
  2. pour in sierra mist & enjoy!

Bazinga is a genus of rhizostome jellyfish with only one known species, Bazinga rieki, found off the central eastern coast of Australia. Marine biologists Lisa-Ann Gershwin and Peter Davie described the. Bazinga simplifies and streamlines with tools like document management, record keeping, meeting Save time and money. Build organizes and streamlines your workflow. It's an interjection used to rub a good joke in someone's face or cheer yourself on after a personal win, popularized as the catchphrase of the character Sheldon Cooper on the sitcom The Big.

So that’s going to wrap it up with this exceptional food bazinga! recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!