Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, black bean and corn grilled salsa. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Black bean and corn grilled salsa is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Black bean and corn grilled salsa is something that I’ve loved my entire life. They are nice and they look wonderful.
Made with corn, black beans, tomato, onion, pepper, and avocado, this salsa has the most amazing balance of textures in a great presentation. Reviews for: Photos of Heather's Cilantro, Black Bean, and Corn Salsa. This Black Bean Corn Salsa recipe is the perfect make-ahead Game Day appetizer or snack OR pile it on tacos, baked potatoes, nachos, quesadillas, grilled You can also customize your Black Bean and Corn Salsa with any of your favorite add-ins such as mangos, pineapple, quinoa, more jalapenos, etc.
To begin with this recipe, we have to prepare a few ingredients. You can cook black bean and corn grilled salsa using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Black bean and corn grilled salsa:
- Get tomato diced
- Make ready sweet onion diced
- Prepare black beans- well drained
- Make ready frozen sweet corn
- Get cumin
- Take garlic powder
- Prepare jalapeño- diced
- Make ready salt
- Make ready key lime hot sauce or preferred sauce to taste
- Get strawberry balsamic vinaigrette or preferred flavor
- Get crushed red pepper
Serve over slices of toasted bread. Next, give the grilled corn black bean salsa a final stir before serving. This salsa doesn't need a single moment to marinate in the fridge. To serve, place two black bean cakes on each plate, top with charred corn salsa, and garnish with tortilla strips.
Instructions to make Black bean and corn grilled salsa:
- Mix ingredients together and into a large rectangular tin or grill safe dish.
- Place on top rack of grill once coals are ready. I recommend adding them a few minutes before you start grilling your meat of choice depending on cooking time of meat. They will take approximately 20 minutes on the top rack. Stir occasionally while grilling. Would also do fine in the oven if you prefer.
- Excellent with grilled Mahi-Mahi.
Serve with fresh lime wedges on the side.. Salsa Chicken with Black Beans and Corn recipe is cheesy and delicious, made with boneless chicken breast, black beans, corn and salsa topped with I'm also pumped that Weight Watcher's new Freestyle Plan included beans, chicken and corn in their list of Zero Smart Point foods, which. Home » Mexican Recipes » Grilled Corn and Black Bean Salsa. Grill corn directly on the grates - no oil required. Once corn has slightly cooled, slice off kernels and mix into bean mixture.
So that is going to wrap this up for this special food black bean and corn grilled salsa recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
