Easy black beans with tortillas
Easy black beans with tortillas

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, easy black beans with tortillas. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Easy black beans with tortillas is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Easy black beans with tortillas is something that I’ve loved my entire life.

When you have no time, but want a really delicious and warming bowl of soup, this easy black bean tortilla soup is the recipe for you! This Easy Black Beans Recipe is gluten free, super tasty, has a short ingredient list, and can easily be made vegetarian or vegan! If you love this Mexican side dish, you'll also love: air fryer tortilla chips, easy pico de gallo, and instant pot mexican corn dip.

To get started with this particular recipe, we have to first prepare a few components. You can have easy black beans with tortillas using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy black beans with tortillas:
  1. Make ready flour tortillas
  2. Get can of black beans
  3. Prepare can of refried bkack beans
  4. Make ready diced jalapeños (from jar and pickled add a little juice)
  5. Take ground cumin
  6. Get granulated garlic powder
  7. Prepare ground black pepper

Put this in a flour tortilla. This vegetable packed Black Bean Tortilla Soup Recipe is a delicious year round soup that you'll want to make again and again! It's a great way to get veggies into your diet and it's layered with those delicious Mexican flavors we crave. Finish it off with queso fresco and sliced avocado for even more.

Instructions to make Easy black beans with tortillas:
  1. Mix the two cans of beans together
  2. Add spice and jalapeños mix well
  3. Heat tortillas
  4. And put beans in microwave or heat on stove top till throughly heated through enjoy

Chilaquiles is a classic Southwestern casserole that layers soft corn tortillas with beans and cheese (vegan in this case). Adding zucchini and chiles adds to the lively flavors. This recipe makes a nice change-of-pace holiday main dish but is also easy enough to make for weeknight meals. Delicious cauliflower and bean taco mix served on easy homemade tortillas. Garnish with romaine lettuce, tomatoes, cilantro, lime, and almond jalapeno Jack cheese.

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