Healthy Black Bean And Garlic Dip
Healthy Black Bean And Garlic Dip

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, healthy black bean and garlic dip. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

TESTED AND PERFECTED RECIPE - This black bean dip is flavorful and easy to make (and a bonus is that it happens to be really good for you too)! The secret is using lots of onions, garlic, jalapeños, and fresh lime juice to boost the flavor. I also like to add lots of fresh cilantro but if you don't care for it.

Healthy Black Bean And Garlic Dip is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Healthy Black Bean And Garlic Dip is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have healthy black bean and garlic dip using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Healthy Black Bean And Garlic Dip:
  1. Get for the dip
  2. Prepare black beans, cooked
  3. Prepare minced garlic
  4. Get salt
  5. Take red pepper flakes
  6. Make ready olive oil, extra virgin
  7. Get cilantro
  8. Get fresh lime juice
  9. Take vegetable broth

Just serve with veggies or tortilla chips! It gives the dip a robust flavor instead of the pungent flavor that raw onion and garlic can have. In terms of spiciness, this version is pretty mild because I. Roasted garlic Parmesan white bean dip.

Instructions to make Healthy Black Bean And Garlic Dip:
  1. In a processor, add beans, salt, cilantro, lime juice and vegetable broth. Blend just until smooth.
  2. In a pan over medium heat add oil and just heat it up. Turn off heat under pan.
  3. Add garlic and red pepper flakes. Let this "cook" in heated oil for 30 seconds.
  4. Add this to processor and pulse once or twice.
  5. Scoop into serving bowl and enjoy with chips. Baked chips will keep this on the lighter side.
  6. Recipe by taylor68too.

Instead, we grab a can of black beans from the pantry and dump it into the food processor. Add salsa, cumin, cilantro, and lots of fresh garlic and ta-da! Um, so, yeah, I have a confession. This black bean dip has this great bean-y, garlic-y, cumin-y flavor profile that I'm just crazy about. However, if you're not a huge fan of garlic and/or cumin, I'd probably go a little lighter on these two ingredients with this one.

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