Mixed flour Uttapam
Mixed flour Uttapam

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mixed flour uttapam. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mixed flour Uttapam is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Mixed flour Uttapam is something which I’ve loved my entire life.

Add salt (if not added before fermenting the batter) and water (if needed) in batter; mix well. Batter should be slightly thicker than dosa batter and slightly thinner than idli batter. Rice flour uttapam is easy to make and healthy recipe which can be prepared within few time and with the ingredients which are commonly available in our house.

To get started with this recipe, we must prepare a few components. You can have mixed flour uttapam using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mixed flour Uttapam:
  1. Prepare wheat flour
  2. Prepare powdered oats (grind in a mixer)
  3. Prepare sooji
  4. Make ready besan(gram flour)
  5. Prepare curd
  6. Take water
  7. Prepare Oil
  8. Get Salt
  9. Take crushed black pepper
  10. Prepare chopped onion
  11. Prepare chopped tomato
  12. Take grated broccoli
  13. Prepare chopped green chilies

Then take the ground oats flour in a mixing bowl. Even sprouted ragi flour works well. mix well making sure everything is well combined. also, heat the griddle and pour a ladleful of dosa batter. spread out in a circular motion slightly thick than regular masala dosa. Onion uttapam and vegetable uthappam are our favorite among all the uthappam recipes in Vegetable Uthappam Recipe. How to make mixed vegetable uttapam - Healthy dosa varieties for.

Instructions to make Mixed flour Uttapam:
  1. Collect the ingredients.
  2. Take a bowl, add curd, water, mix well.
  3. Add sooji, besan, oats.
  4. Add wheat flour, salt, black pepper. Mix well.
  5. Rest for 20 minutes. The batter should be semi thick consistency. Heat a rava. Grease with oil.
  6. Pour the batter. Spread onion, tomato.
  7. Spread broccoli, green chilli and 1 tsp oil.
  8. Cover with the lid. Cook it for 5 minutes on low flame till crispy. Mixed flour Uttapam is ready to serve with tomato ketup Enjoy.

Uthappam is a type of dosa from South India. Unlike a typical dosa, which is crisp and crepe-like, uttapam is thicker, with toppings. This Mixed Vegetable Uttapam is more colorful which makes it look beautiful on the plate, you will feel like, maybe Instagram it or send the. Oats Uttapam is a healthy breakfast food Oats Uttapam is an excellent variation of the South Indian Add all-purpose flour, cooking soda, salt and mix thoroughly. Add buttermilk as require and mix well.

So that is going to wrap this up for this special food mixed flour uttapam recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!