Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sweet & savory nagaimo yam stir-fry with bonito flakes. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Sweet & Savory Nagaimo Yam Stir-fry with Bonito Flakes is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Sweet & Savory Nagaimo Yam Stir-fry with Bonito Flakes is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have sweet & savory nagaimo yam stir-fry with bonito flakes using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sweet & Savory Nagaimo Yam Stir-fry with Bonito Flakes:
- Prepare 10 cm Nagaimo yam
- Get 1 less then 1 tablespoon Sesame oil
- Take 1 tbsp ◆Mentsuyu
- Take 1/2 tbsp ◆Sugar
- Prepare 1 Shichimi spice
- Take 1/2 pack ~ Bonito flakes
Steps to make Sweet & Savory Nagaimo Yam Stir-fry with Bonito Flakes:
- Cut the nagaimo yam lengthwise into half, and cut them into slices slightly thicker than 1 cm.
- Heat sesame oil in a pot, and stir-fry the yams. When they are lightly browned, pour in ◆ ingredients to coat.
- Sprinkle on shichimi spice to your liking and bonito flakes, and mix together, and it's done. (I used 1 pack of bonito flakes in the picture.)
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