Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, indian style fried fish. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Indian style fish fry is more flavorful and delicious with spices. Spices do not only help to add flavors to the fish but also it contains the natural anti-bacterial Bengali fish fry recipe is slightly different from the South Indian recipe. Still, it is marinated with the spices like coriander powder, garam masala.
Indian style fried fish is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Indian style fried fish is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have indian style fried fish using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Indian style fried fish:
- Make ready marinating fish
- Take 1/2 tsp cumin powder
- Take 1/2 tbsp grounded oregano
- Get 1 tbsp red chilli powder
- Make ready 1 tbsp fish fry masala
- Get 1/2 tsp turmeric powder
- Get 6 clove of garlic
- Prepare 1/3 cup soy sauce
- Get salt
- Get 1 lemon
- Take fish
- Get 3 piece fresh river fiish
- Get 3 onions
- Take 3 tomatoes
- Prepare 8 green chilli
- Take salt
This fried fish is very easy and tasty when you have less time, very tired,but want some thing good to eat. Just prepare a chilled glass of drink and ready to go. This fried is a good serve it hot with Indian style chapati or tortillas,with some chilled cold drink. Amritsari Fish (Indian style battered fish).
Instructions to make Indian style fried fish:
- Mix all the spices in a bowl, mix well and rub it over the fish and the inside of the fish. Make sure its well rubbed against the fish. (Optional: you can use mustard oil while marinating 3 teaspoons is enough) Leave it to rest for 3-4 hours.
- Heat oil in pan and fry the fish for 15mins (8mins on each side) on high heat.
- Fry the onions, tomatoes and green chilli's separately in another pan for 1-2mins(half cooked)
- Serve hot and enjoy with fresh salad and squeeze fresh lemon juice on top :)
Continue the process till all the fishes are fried and cooked. Place the fried fish in a serving bowl, squeeze some fresh lime juice and sprinkle with chat masala. The secret to Spicy South Indian style fish fry or any perfect fish fry recipe is the spice combinations used to marinate, the fresh fish and shallow fried to perfection. There are many different ways that you can season your fish. Once you have smeared the marinade over the fish.
So that’s going to wrap it up with this special food indian style fried fish recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
