Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, black bean, eggs and rice dinner. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Black Bean, Eggs and Rice Dinner is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Black Bean, Eggs and Rice Dinner is something that I’ve loved my whole life.
Black beans and rice are perfect when paired with grilled meats or served alongside Mexican or Cuban food. Rice is the ultimate easy side dish Once the rice is cooked through, canned black beans are stirred into the mix. The final step is a generous amount of lime juice and chopped cilantro.
To begin with this particular recipe, we have to prepare a few ingredients. You can have black bean, eggs and rice dinner using 22 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Black Bean, Eggs and Rice Dinner:
- Make ready Rice
- Make ready water
- Get Minute Rice
- Prepare salt
- Take butter
- Get dried parsley
- Take cayenne pepper powder
- Prepare concentrated lemon juice
- Take Eggs
- Prepare eggs
- Prepare milk
- Get cayenne pepper powder
- Make ready Complete dish
- Make ready olive oil
- Make ready red bell pepper
- Get onion, chopped
- Prepare garlic
- Prepare black beans
- Get tomato soup
- Prepare original bbq sauce
- Get dried basil
- Prepare dried parsley
But why not share the quick, down-to-earth meals Alex and I actually eat? Let us know your fast dinner recipes! We'd love to hear from you here or on Instagram. Turn a tin of black beans and some rice into a hearty brunch dish with a fried egg and creamy avocado.
Instructions to make Black Bean, Eggs and Rice Dinner:
- Add water, dash of salt, and butter to a small pot and bring to a rolling boil. Turn burner off, add rice, cover and let sit until water is absorbed.
- Once water is absorbed, add parsley, cayenne pepper, and lemon juice then fluff with fork. Set aside.
- Dice red bell pepper, and onion. Mince garlic. If you don't have a mincer, finely chop the garlic.
- Drain and rinse can of black beans and set aside.
- Carefully crack 4 eggs into a medium sized bowl. Add milk, and cayenne pepper then whisk until thoroughly mixed. Set aside.
- In large frying pan or sauce pan, heat the olive oil on medium to medium low heat. Once heated, add peppers and onion and cook until the onions are translucent, about 5 minutes. Add garlic and cook for another 30 seconds before adding the eggs.
- Let the eggs sit until they start to set a little and then stir. Repeat until the eggs are cooked. Add cooked rice, rinsed black beans, can of tomato soup, BBQ sauce, basil, and parsley. Stir until well mixed. Cook for roughly 10 minutes to allow ingredients to mix and heat. Serve alone or on toast.
This simple veggie recipe is full of flavour. Serve the rice and beans with a fried egg on top alongside some pickled chillies, slices of avocado and a good dollop of soured cream, if you like. Place the cooked rice in a large bowl, add the spinach and black beans and mix to combine. Spoon the mixture into two serving bowls and top with the poached eggs, slices of avocado. This easy dinner recipe of Cuban Pork with Black Beans and Rice is something I grew up eating, super easy to make and totally delicious.
So that’s going to wrap it up for this exceptional food black bean, eggs and rice dinner recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
