Broccoli paneer Mughlai parata
Broccoli paneer Mughlai parata

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, broccoli paneer mughlai parata. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Broccoli paneer Mughlai parata is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Broccoli paneer Mughlai parata is something that I’ve loved my whole life. They are nice and they look wonderful.

Broccoli and Paneer paratha is a simple and easy to make recipe which is ideal for breakfast or for kids lunch box. Serve Broccoli and Paneer paratha with pickle of your choice and Tomato Onion Cucumber Raita Recipe and a hot cup of Adrak Chai. Learn how to make Mughlai Paratha at home with Chef Ruchi Bharani on Rajshri Food.

To begin with this particular recipe, we have to prepare a few ingredients. You can have broccoli paneer mughlai parata using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Broccoli paneer Mughlai parata:
  1. Make ready whole wheat flore
  2. Prepare ghee
  3. Take salt
  4. Make ready stuffing:
  5. Get grated par boiled broccoli
  6. Take grated paneer
  7. Take green chilli pieces
  8. Get salt
  9. Take amchur powder
  10. Get chilli powder
  11. Prepare cumin powder
  12. Get dhaniya powder
  13. Take butter
  14. Get garam masala

The combination of paneer and broccoli gives a. the recipe for mughlai paratha is very unique and filling compared to the other vegetables stuffed paratha. moreover the traditional moglai porota is prepared with minced meat preferably chicken or mutton meat coated with egg yolk. however i have prepared it with vegetables and paneer stuffing. Paneer Paratha Recipe with step by step photos. Paneer Paratha is an Indian flatbread made with whole wheat flour and cottage cheese stuffing. Paneer paratha is one of the many popular paratha varieties from Punjab.

Steps to make Broccoli paneer Mughlai parata:
  1. Take a plate assemble all ingredients.
  2. Take a bowl put flour, salt,ghee pour water to make soft dough knead well.
  3. Take another bowl put boiled broccoli, paneer,salt,chilli powder,aamchur,garam masala and other spices mix well.
  4. Take dough make a roll with roller stuff in middle close both sides top and bottom
  5. Heat a tava place butter put roti roast well once it gets red patches then cut pieces ready to serve

Its an all time favorite paratha at home and is served in most restaurants as. Mughlai Paratha is a rich paratha recipe loaded with paneer, vegetables and potatoes. Try Chef Ruchi Bharani's version of this snack recipe and let us know your feedback in the comments below. Learn how to make Mughlai Paneer Kofta Curry ~ Deep fried paneer (an Indian cottage cheese) and dried nuts dumplings served in a creamy almond and cashew nut gravy. With winter looming over, I miss the sunlight terribly!

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