Black Bean and Burger Casserole
Black Bean and Burger Casserole

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, black bean and burger casserole. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

A black bean burger would simply be a patty made from beans if we didn't add some pizazz. The sautéed garlic, onion, + pepper combo is a great start, but a little cumin, worcestershire sauce, smoked paprika, feta cheese, and chili pepper turn black beans into the BEST black bean burger. Layers of sauce and tortillas mingle with a seasoned chicken and black bean mixture.

Black Bean and Burger Casserole is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Black Bean and Burger Casserole is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have black bean and burger casserole using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Black Bean and Burger Casserole:
  1. Make ready Bottom layer
  2. Make ready black beans
  3. Take chives
  4. Take pink Himalayan salt
  5. Take granulated onion powder
  6. Make ready granulated garlic powder
  7. Take Middle layer
  8. Make ready ground beef
  9. Make ready pink Himalayan salt
  10. Make ready granulated garlic powder
  11. Make ready ground black pepper
  12. Prepare Top layer
  13. Make ready diced tomatoes
  14. Prepare shredded mozzarella cheese divided

Learn how to make this easy chicken black bean casserole recipe. Several years ago I found a recipe for a black bean casserole in a magazine. Originally, it was a vegetarian recipe but I've been adapting it with chicken and a few other ingredients for an easy dinner option. I suppose this black bean casserole is similar to a burrito bowl in many ways, but it's lighter on the rice and heavier on the beans.

Instructions to make Black Bean and Burger Casserole:
  1. Add the beans to a 9x11 pan. Add a bit of salt, 1 teaspoon garlic and onion powder. Sprinkle the chives over the beans. Cover with half the cheese.
  2. Flatten the ground beef and lay it over the beans till they are covered. Season the beef with salt, pepper, and garlic powder. Add the diced tomatoes. Top with the remaining cheese.
  3. I am going to tell you according to what lean/fat mixture you get is going to determine how much fat and shrinkage you will have. Mine was supposed to be 80/20 but the fat on top and the amount of shrinkage I imagine it was more like 73/27 at best. Drain the fat off. Serve I hope you enjoy!!!

Plus you get a crispy, cheesy topping - which has got to increase its appeal by at least three times, no? This black bean casserole is nice and easy to make. Our Southwestern Black Bean Casserole is a healthy way to enjoy Mexican food. This tasty casserole isn't exactly unique. After all, many Mexican recipes contain vegetables and black beans.

So that is going to wrap it up for this special food black bean and burger casserole recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!