Super Savory Sweet Potato
Super Savory Sweet Potato

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, super savory sweet potato. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Super Savory Sweet Potato is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Super Savory Sweet Potato is something which I’ve loved my whole life. They are nice and they look wonderful.

Eat sweet potatoes all day long with our easy recipes for breakfast, lunch, and dinner. This is how you eat sweet potatoes for breakfast, lunch, and dinner. Try these amazing butternut squash and pumpkin recipes.

To begin with this recipe, we must prepare a few components. You can cook super savory sweet potato using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Super Savory Sweet Potato:
  1. Prepare 1 bag microwaveable sweet potato
  2. Make ready 1/2 stick unsalted butter
  3. Make ready 2 tablespoons dry rosemary
  4. Prepare 1 tablespoon dry thyme
  5. Take to taste Salt
  6. Prepare to taste Pepper
  7. Take 1/4 cup heavy cream
  8. Take 2 tablespoons finely diced onion
  9. Get 1/4 stick COLD unsalted butter

Sweet potatoes are incredibly versatile, so give them a go: Grill them, stuff them, or puree them into soup. You could even skip the sugary casserole and bring one of these savory sweet potato dishes to Thanksgiving. I tried making muffins with sweet potatoes instead of flour This is a SAVORY side dish.

Instructions to make Super Savory Sweet Potato:
  1. Start microwaveable sweet potatoes to cooking. While they cook, get a small sauce pan and place butter inside and put on low heat.
  2. When butter melts, put rosemary, thyme, and onion into butter. Keep the heat low and just let this slowly do its thing for 7-10 minutes. The goal is to extract oils from the herbs, soften the onion, for mixing into the potatoes. You don’t want to cook the veg/herbs, only poach them in the butter.
  3. When the buttery mixture is complete, pour the entire buttery mixture into a blender, adding adding heavy cream, and blend until smooth. For best results, add warm cream:)
  4. Peel your sweet potatoes, place into a bowl for mixing. You can hand mix these potatoes easily, grab a fork. Add the remaining 1/4 stick of cold butter, and mix well. When the butter is incorporated, add in the butter/cream/herb mix and fold it into the potatoes until incorporated. Salt & Pepper to taste!
  5. Reheat if necessary. Serve, and enjoy:)

It still has a sweet taste (due to the sweetness of sweet potatoes) but by and by it is savory. A sweet potato is loaded with Vitamin C. It is also high in Vitamin A and beta-carotene which is like super food to your skin. Sweet potato and Parmesan cheese pie in a rosemary crust is a savory version of the traditional sweet potato pie. Place sweet potatoes into a large pot and cover with salted water; bring to a boil.

So that is going to wrap it up with this exceptional food super savory sweet potato recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!