Potato corn kabab
Potato corn kabab

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, potato corn kabab. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Welcome to my YouTube channel Mum's Kitchen. I will try to post a new video every day. Potato corn kebabs are really mouthwatering ,yummy instant snack.

Potato corn kabab is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Potato corn kabab is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have potato corn kabab using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Potato corn kabab:
  1. Make ready 1 cup sweet corn kernels boiled
  2. Make ready 1/2 cup methi (fenugreek leaves)
  3. Prepare 1 cup boiled and mashed potato
  4. Get 1/2 cup onion chopped fine
  5. Make ready 1 green chilli
  6. Get 2 “piece ginger
  7. Make ready 1 teaspoon garlic (optional)
  8. Get 1/2 lemon juice
  9. Get 1/4 teaspoon Chilli powder
  10. Take 4 tablespoon roasted besan (gram flour)
  11. Prepare to taste Salt
  12. Get 2 teaspoon oil for pan frying or air frying

In a large bowl, combine the mashed potatoes and green peas with onions, coriander..kabab, crispy corn kebab recipe with step by step photo/video. deep fried veg kabab recipe from corn grated potatoes plays a major role in this recipe. however corn kernels add nice flavour and. Potato Corn Kabab In Air Fryer. Stuffed Potatoes Kabab Recipe available at Sooperchef.pk. Are you ready for another tremendously flavorful and nourishing kabab recipe?

Steps to make Potato corn kabab:
  1. Crush the corns coarsely in a blender.Blend ginger, garlic and chilli together.
  2. Mix all the ingredients together except oil.
  3. Form lemon size balls and flatten them to make kababs
  4. Heat a nonstick pan Drizzle oil and place the kababs and fry on both the sides.
  5. Serve with mint and yogurt chutney or dip.

Then be ready as the largest digital food network of the. See how to make aloo keema kabab (cutlets) recipe in Urdu & English with step by step pictures by Potato Mince Kebab Recipe. Ingredients I made both corn cutlet and corn kabab with this mixture. I have shallow fried the kabab and Boil, peel and mash the potato well. Take boiled sweet corn kernels, mint-coriander leaves, green chilies.

So that’s going to wrap it up for this special food potato corn kabab recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!