Air Fried Bulgogi Korean Beef
Air Fried Bulgogi Korean Beef

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, air fried bulgogi korean beef. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

In a large Ziploc bag, combine the meat, onion, Korean BBQ sauce and ginger and mix well. This Beef Bulgogi uses such basic ingredients yet comes out tasting so very good. Make this dish quickly and with minimal effort in your air fryer.

Air Fried Bulgogi Korean Beef is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Air Fried Bulgogi Korean Beef is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have air fried bulgogi korean beef using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Air Fried Bulgogi Korean Beef:
  1. Make ready 1 pound thinly sliced beef rib-eye
  2. Get 1/4 cup thinly sliced onion
  3. Take 1/3 cup Korean BBQ Sauce or to taste
  4. Get 2 tbsp grated ginger
  5. Take 1/4 cup thinly sliced green onion
  6. Get 2 tsp sesame seed

I thought I had purchased this at Publix but it was purchased at an Asian Market. Korean BBQ beef, bulgogi, is very easy to make at home with a few basic ingredients, and the thinly sliced beef doesn't take long to marinate. This recipe also shows how to enjoy it Seoul style. Bulgogi (불고기), also known as Korean BBQ beef, is marinated thinly sliced beef.

Instructions to make Air Fried Bulgogi Korean Beef:
  1. In a large Ziploc bag, combine the meat, onion, Korean BBQ sauce and ginger and mix well. Marinate for at least 30 minutes.
  2. Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil.
  3. Spread the beef out inside the basket as much as possible and air fry at 380F (190C) for 8-10 minutes, stir once in the middle, until the the meat is cooked through.
  4. Sprinkle with sesame seeds and green onion to serve.

Bulgogi - Authentic Korean Beef BBQ Recipe. Bulgogi - Korean Beef BBQ (불고기) is probably one of the best known Korean Beef BBQ dish and this Optional veggie ingredients - traditionally, Koreans just make bulgogi with beef by itself but if you are cooking it in a frying pan. When I think about food trends in recent years, one of the cuisines that comes to mind straight away is Korean food. Legends like David Chang (of the world renowned Momofuku restaurants) and Roy Choi (LA Korean fusion food truck extraordinaire) have brought Korean food. Bulgogi is a classic Korean grilled beef.

So that’s going to wrap this up for this special food air fried bulgogi korean beef recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!