Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, brad's white lasagna. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
This week, we forgo the usual clip from the movie - an unfortunate scene wherein the CGI cat dances along to the Black Eyed Peas - in favor of a clip from. Rich, with Gouda, Cheddar, cream cheese, and Mozzarella, you won't be disappointed! Posted in response to a request for a good Italian lasagna!
Brad's white lasagna is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Brad's white lasagna is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook brad's white lasagna using 19 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Brad's white lasagna:
- Take For the filling
- Prepare 4 lbs boneless chicken breast, cut into bite sized cubes
- Take 1 tbs oil
- Take 1 lg shallot, minced
- Take 1 tbs minced garlic
- Get 1/2 tsp each; dry basil, oregano, sage, white pepper, and thyme
- Take 1/4 tsp rosemary and smoked paprika
- Take 5 Oz baby spinach, chopped
- Prepare 1/4 cup marsala cooking wine
- Take 32 Oz ricotta cheese
- Prepare 3 cups shredded mozzarella
- Get 3 cups shredded Italian blend cheese
- Take 2 jars garlic Alfredo sauce
- Prepare 1 jar parmesan Alfredo sauce
- Make ready Other ingredients
- Prepare 1 lb lasagna noodles
- Get 2 tbs tomato chicken granulated bouillon
- Take Italian bread crumbs
- Take Loaf sourdough french bread
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Instructions to make Brad's white lasagna:
- Heat oil in a large frying pan or wok over medium heat. Add shallots. Saute for 2 minutes until they sweat. Do not brown.
- Add chicken, garlic and seasonings. Cook until chicken is close to done. Add wine and deglaze pan, Stir often. Completely reduce liquid.
- Meanwhile, bring 4 qts water and bouillon to a boil. Add 1 tsp oil if desired. Add pasta and simmer until tender. Just past al denté.
- Drain and rinse well with hot water.
- When chicken is reduced, add spinach and wilt. Add ricotta and stir constantly until mixture is thick and creamy. Remove from heat.
- Mix sauces together. Grease a 11x15 casserole dish. Lay down 5 noodles overlapping. Cover with a layer of chicken mixture, then sauce, then both shredded cheeses. You should be able to get about 5 layers, so use fillings accordingly.
- After last layer, top with noodles. Add a little sauce and shredded cheese. Sprinkle with bread crumbs.
- Place in an oven at 350 uncovered. Bake 35 to 40 minutes. Or until top is brown and crispy. Bake bread at the same time.
- When done remove from oven and serve with warmed bread. Enjoy.
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So that’s going to wrap this up with this special food brad's white lasagna recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!