Crockpot Melt In Your Mouth Sausages with Chicken πŸ”
Crockpot Melt In Your Mouth Sausages with Chicken πŸ”

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, crockpot melt in your mouth sausages with chicken πŸ”. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This super easy Crock Pot Melt-In-Your-Mouth Chicken recipe is sure to be a crowd pleaser that will be asked for over and over again! Put sausage in large skillet, fill with enough water. You always have the option of browning the sausage before adding them into the crockpot.

Crockpot Melt In Your Mouth Sausages with Chicken πŸ” is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Crockpot Melt In Your Mouth Sausages with Chicken πŸ” is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook crockpot melt in your mouth sausages with chicken πŸ” using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Melt In Your Mouth Sausages with Chicken πŸ”:
  1. Take large family pack Hot Italian sausages
  2. Make ready boneless, skinless chicken thighs, cut into chunks
  3. Make ready your favorite pasta sauce
  4. Get garlic, minced
  5. Make ready can tomato paste
  6. Get parsley flakes
  7. Get adobo seasoning
  8. Take water
  9. Take green pepper, sliced
  10. Make ready onion, sliced
  11. Prepare Parmesan cheese

Scatter onion in the bottom of a large slow cooker then top with chicken. Season with oregano, salt, and pepper. Pour over soup and broth then add thyme and bay leaf. An easy and delicious slow cooker recipe for tender chicken with savory gravy perfect served over mashed potatoes, noodles or rice.

Steps to make Crockpot Melt In Your Mouth Sausages with Chicken πŸ”:
  1. Place sausages in a pot with enough water to cover them, boil for about 30 minutes…..
  2. Remove sausages from pot and let cool, when your able to comfortably handle them remove casings from sausages, discard casing and cut sausages into thirds, place into crockpot…….
  3. Place cut up chicken chunks into crockpot with sausages……Mix well……
  4. Combine in crockpot: pasta sauce, garlic, tomato paste, parsley flakes, adobo, water, green pepper and onion, mix all well…..
  5. Cook, covered on low heat for 6 hours……. Stir occasionally…….
  6. Serve and enjoy πŸ˜‰! You can serve with your favorite pasta with Parmesan cheese or on top of some toasted buns !!! 😁

I know we're not cooking a gourmet meal here and using a lot of shortcut ingredients but I really, really prefer the brown gravy mix over the chicken flavor in this. This Crockpot Chicken Noodle Soup is hearty and comforting, yet incredibly easy to make! No need for a can of soup, homemade is the best! Some people make crockpot chicken noodle soup with rotisserie chicken, but this slow cooker chicken noodle soup makes it so easy to use fresh chicken. This Melt In Your Mouth Chicken is a keeper in my recipe box and I know you will love it too!

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