Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, sweet & savory nagaimo yam stir-fry with bonito flakes. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sweet & Savory Nagaimo Yam Stir-fry with Bonito Flakes is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Sweet & Savory Nagaimo Yam Stir-fry with Bonito Flakes is something which I’ve loved my entire life.
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To begin with this particular recipe, we have to prepare a few ingredients. You can have sweet & savory nagaimo yam stir-fry with bonito flakes using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sweet & Savory Nagaimo Yam Stir-fry with Bonito Flakes:
- Take 10 cm Nagaimo yam
- Take 1 less then 1 tablespoon Sesame oil
- Take 1 tbsp ◆Mentsuyu
- Prepare 1/2 tbsp ◆Sugar
- Take 1 Shichimi spice
- Take 1/2 pack ~ Bonito flakes
Steps to make Sweet & Savory Nagaimo Yam Stir-fry with Bonito Flakes:
- Cut the nagaimo yam lengthwise into half, and cut them into slices slightly thicker than 1 cm.
- Heat sesame oil in a pot, and stir-fry the yams. When they are lightly browned, pour in ◆ ingredients to coat.
- Sprinkle on shichimi spice to your liking and bonito flakes, and mix together, and it's done. (I used 1 pack of bonito flakes in the picture.)
So that is going to wrap this up with this special food sweet & savory nagaimo yam stir-fry with bonito flakes recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
