Crockpot Southwest Chicken πŸ”
Crockpot Southwest Chicken πŸ”

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, crockpot southwest chicken πŸ”. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Southwest Chicken is a wholesome meal with chicken, black beans, corn, and tomatoes. This chicken dinner recipe cooks to perfection in your slow cooker! This southwest chicken crockpot recipe is one of my most popular clean eating recipes of all time!

Crockpot Southwest Chicken πŸ” is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Crockpot Southwest Chicken πŸ” is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook crockpot southwest chicken πŸ” using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Southwest Chicken πŸ”:
  1. Make ready 1 pack chicken thighs (boneless, skinless)
  2. Prepare 10 cloves garlic, minced
  3. Get 1/8 teaspoon black pepper
  4. Prepare 1 tablespoon oregano leaves
  5. Make ready 1 tablespoon parsley flakes
  6. Take 1 teaspoon ground cumin
  7. Make ready 1 can (15.5 ounce) black beans, undrained
  8. Take 1 cup frozen corn
  9. Prepare 1 jar (24 ounce) salsa (your favorite!)
  10. Get 1 can (14.5 ounce) low sodium chicken broth
  11. Make ready Cooked yellow rice

Place frozen chicken in bottom of crockpot. Sprinkle taco seasoning on top of chicken breasts and dump the cans of tomatoes and green chiles and nacho cheese soup on top of that. My family loves chicken tacos - and I usually make them in the crock pot for super quick and easy prep. Southwest Crockpot Chicken recipe: Extra easy, delicious chicken recipe.

Steps to make Crockpot Southwest Chicken πŸ”:
  1. Rinse and pat dry your chicken thighs……
  2. Place thighs into your crockpot……
  3. Add to crockpot : garlic, black pepper, oregano,parsley flakes, cumin, black beans, corn, salsa and chicken broth, stir slightly…….
  4. Cover and cook on low heat for 6 hours, stirring occasionally and leaving lid to crockpot partially opened midway thru cooking…….this helps to keep your chicken from becoming too watery as it cooks !
  5. Shred chicken thighs lightly with 2 forks when chicken is cooked thru…….
  6. Serve with cooked yellow rice and enjoy πŸ˜‰!!

Pro Tips: Recipe Notes for Crock Pot Southwest Chicken Chili. All chili is just a great place to use "must go" things you have hanging around. View full nutritional breakdown of Crockpot Southwest Shredded Chicken calories by ingredient. The recipe I am sharing today is my Southwest Crockpot Chicken. The recipe I am sharing today is my Southwest Crockpot Chicken.

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