Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sweet & savory pork rice bowl. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Sweet & Savory Pork Rice Bowl is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Sweet & Savory Pork Rice Bowl is something that I’ve loved my whole life.
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To begin with this recipe, we have to prepare a few components. You can have sweet & savory pork rice bowl using 4 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Sweet & Savory Pork Rice Bowl:
- Get 200 grams Thinly sliced pork
- Prepare 4 tbsp each Soy sauce, sake, mirin
- Get 1 Plain flour (just enough to coat the meat)
- Prepare 1 tsp each Grated ginger, garlic
Steps to make Sweet & Savory Pork Rice Bowl:
- Combine the sauce ingredients. Add your preferred amount of the grated garlic and ginger. I use about 1/2 tsp each.
- Spread out the meat slices and dredge in flour. Heat oil in a frying pan and pan-fry until lightly browned.
- If you don't wipe the excess oil with a paper towel, the finished product will be quite greasy.
- Add the combined sauce ingredients into the pan and mix it with the meat on medium heat. It's finished once the sauce has thickened.
- Don't forget to pour the leftover sauce over the meat. It'll still be flavorful even if you cut down on the amount of sauce.
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So that’s going to wrap it up with this special food sweet & savory pork rice bowl recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
