Baked Chicken πŸ” Empanadas
Baked Chicken πŸ” Empanadas

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, baked chicken πŸ” empanadas. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Baked Chicken πŸ” Empanadas is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Baked Chicken πŸ” Empanadas is something that I’ve loved my whole life. They are nice and they look fantastic.

These baked chicken and cheese empanadas are a great way to use up leftover cooked chicken. Fold half of the circle over to form a half-moon; press the edges together firmly. Baked Chicken Empanadas - a homemade baked version of a popular street food that doesn't need frying for full flavour.

To get started with this particular recipe, we have to first prepare a few components. You can have baked chicken πŸ” empanadas using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Baked Chicken πŸ” Empanadas:
  1. Make ready 1 pack Goya discos (I used the annatto ones, partially thawed)
  2. Take 2 cups shredded chicken
  3. Make ready 1/2 half red onion, chopped
  4. Take 1/8 teaspoon black pepper
  5. Make ready 1 tablespoon garlic powder
  6. Get 1/2 tablespoon onion powder
  7. Make ready 1 cup mayonnaise
  8. Make ready 1 cup shredded cheddar cheese
  9. Get Olive oil cooking spray
  10. Take Ranch dressing

Ingredients:. shredded chicken . shredded carrots, leeks, and mushrooms . garlic . salt and pepper . Caldo rico (de sabor a pollo ). one egg . puff pastry. Chicken empanadas are heavenly mini chicken pies. Remove the empanadas from the baking sheet and place it in a Ziplock bag.

Instructions to make Baked Chicken πŸ” Empanadas:
  1. In a bowl combine shredded chicken, red onion, black pepper, garlic powder, onion powder, mayonnaise and shredded cheddar cheese, set bowl to the side……..
  2. Place 1 Goya discos on a plate…..
  3. Use a rolling pin to spread out dough into a larger circle ⭕️……
  4. Place about 1 large tablespoon of chicken mixture into center of discos………
  5. Seal edges of discos with a fork……Continue until all discos and chicken mixture is gone…..
  6. Place each finished empanada on a large baking sheet that has been sprayed with olive oil cooking spray……….
  7. Bake empanadas in a preheated 400 degree oven for 20 minutes…..
  8. Let cool for several minutes, serve with ranch dressing and enjoy πŸ˜‰!!

Freeze for up to three months. Keep in mind that the chicken empanadas will need a few more minutes to bake. Chicken Empanada is a well loved recipe. Most countries have their own version using a variety of ingredients. Empanada can be fried or baked.

So that is going to wrap this up with this special food baked chicken πŸ” empanadas recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!