Cream Cheese Chicken
Cream Cheese Chicken

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cream cheese chicken. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

This cream cheese chicken is your answer to boring weeknight meals! Chicken breasts are pounded thin, and stuffed with a mushroom and cream cheese mixture. These Cream Cheese Chicken Enchiladas are a family favorite - filled with a creamy chicken and corn filling, and topped with salsa and cheese.

Cream Cheese Chicken is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Cream Cheese Chicken is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook cream cheese chicken using 9 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Cream Cheese Chicken:
  1. Make ready 2 lb Chicken breast
  2. Take 2 can Whole kernel sweet corn
  3. Get 1 can Cream of chicken soup
  4. Prepare 1 packages Cream cheese
  5. Prepare Garlic Powder
  6. Prepare Onion Powder
  7. Get Salt
  8. Make ready Pepper
  9. Take 3 envelope Boil in a Bag Rice

This Cream Cheese Chicken with Bacon will be a family favorite. This cream cheese chicken recipe is honestly a FAVORITE of mine. I make it normally every other week. It is definitely part of my rotation of recipes that my kids love to eat.

Steps to make Cream Cheese Chicken:
  1. Place the chicken in the crockpot (we used frozen). Sprinkle with salt, pepper, garlic powder and onion powder. Spoon the can of cream of chicken soup over seasoned chicken. Drain 1 can of corn and add to the crockpot then cook for 6 hours on low. Next, add an 8 ounce block of cream cheese and a second can of corn drained (Add more seasonings when adding the cream cheese and second can of corn). Cook for an additional 30 minutes then stir. The chicken will be so tender it will fall apart easily as you stir. I served it on a bed of rice with broccoli on the side. Easy for busy nights. Enjoy!

How to Make Cream Cheese Chicken Tacos. Add the shredded chicken, garlic, green onion, and cheddar cheese. Remove the saucepan from heat and stir until well combined. Chicken Cream Cheese Enchiladas are a wonderful dinner for the weeknight. These enchiladas are perfect when you have some leftover cooked chicken.

So that’s going to wrap it up for this special food cream cheese chicken recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!