" Cream Cheese- Cranberry Muffins "
" Cream Cheese- Cranberry Muffins "

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, " cream cheese- cranberry muffins ". One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

" Cream Cheese- Cranberry Muffins " is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. " Cream Cheese- Cranberry Muffins " is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook " cream cheese- cranberry muffins " using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make " Cream Cheese- Cranberry Muffins ":
  1. Get 1 cup butter- softened
  2. Prepare 1 pkg. (8oz) cream cheese - softened
  3. Prepare 1 1/2 cup granulated sugar
  4. Make ready 4 eggs
  5. Take 1 1/2 tsp vanilla extract
  6. Make ready 2 cup all-purpose flour
  7. Get 1 1/2 tsp baking powder
  8. Take 1/2 tsp salt
  9. Get 2 cup fresh or frozen cranberries
  10. Take 1/2 cup chopped pecans
  11. Get 2 cup confectioners sugar
  12. Make ready 3 tbsp milk-2%
Steps to make " Cream Cheese- Cranberry Muffins ":
  1. Preheat oven to 350° .
  2. In large bowl cream butter, cream cheese & sugar until light & fluffy.
  3. Add eggs. One at a time. Beating well after each.Beat in vanilla. Combine dry ing. Add to creamed mixture just until moistened. Fold in cranberries & nuts.
  4. Fill greased or lined muffin cups 3/4 full. Bake 20-25 min. ( mine only took about 18 ) .or until toothpick comes out clean
  5. Cool 5 min.move to wire rack. Combine confectioners sugar , milk. Drizzle over muffins.

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