Apple Raisin Poor Cake
Apple Raisin Poor Cake

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, apple raisin poor cake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Apple Raisin Poor Cake is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Apple Raisin Poor Cake is something that I have loved my whole life. They are nice and they look fantastic.

Cakes made with applesauce and raisins and spiced with cinnamon, vanilla and a hint of sugar are quickly fried for a hot snack. These cakes were so good we are going to make them in place of pancakes. A super easy cake, which is quick to throw together.

To get started with this recipe, we have to first prepare a few ingredients. You can have apple raisin poor cake using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Apple Raisin Poor Cake:
  1. Prepare 2 c Cored, Peeled, Chopped Apples
  2. Prepare 1 c Sugar
  3. Make ready 1 1/2 c Raisins
  4. Make ready 1 can Applesauce
  5. Make ready 1 c Flour
  6. Get 2 t Baking Soda
  7. Take 1/2 t Nutmeg
  8. Get 1 T Cinnamon
  9. Take 1 Egg
  10. Make ready 2 T Imitation Vanilla
  11. Prepare 2 T Oil

You can frost this cake with either the cream cheese frosting or the caramel icing–either one is great on this cake. The caramel frosting will require a bit more time and effort but you won't be. This vintage, economical raisin spice cake is made with no milk or eggs. Popular during the Great Depression it tastes just as good now!

Instructions to make Apple Raisin Poor Cake:
  1. In large mixing bowl mix Apples and Sugar let set about 3 minutes.
  2. Stir in the Raisins, 3 quarter can of Applesauce. Let soak about 2 minutes.
  3. Heat oven to 350° and grease and Flour 13 x 9 glass pan
  4. Mix dry ingredients well in separate bowl using a fork. (Or sift together)
  5. Beat egg, vanilla and oil together and fold into wet ingredients.
  6. Combine with dry ingredients and stir until looks like lumpy cake batter.
  7. Poor into baking dish and spread about.
  8. Bake 350° 40-45 minutes until toothpick comes out clean in a cake spot.
  9. Cool. No need to frost. Nice served slightly warm.
  10. Vanilla, oil and Nutmeg are optional

Because of its economical ingredients, it's also sometimes referred to as Depression cake. Melt the butter and pour half of it into the cake batter mix it through. The remaining butter will be used in the next step. Add the diced apple and stir it in. Use a sieve to sprinkle icing sugar over the cake.

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