Walnut raisins sour dough bread
Walnut raisins sour dough bread

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, walnut raisins sour dough bread. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Walnut raisins sour dough bread is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Walnut raisins sour dough bread is something which I have loved my whole life. They’re nice and they look wonderful.

Country sourdough with walnuts and raisins! You're lucky this bread even made it to post, because I kept picking at it as I was trying to Raisin bread reminds me of when I was kid. My mom used to slather it with cream cheese and pack it for my lunch (bless you.

To begin with this recipe, we must first prepare a few ingredients. You can cook walnut raisins sour dough bread using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Walnut raisins sour dough bread:
  1. Get Dough
  2. Get Refer to apple cinnamon sour dough recipe
  3. Make ready Filling
  4. Take 1 cup walnut
  5. Make ready 1 cup raisins
  6. Make ready 2 tbsp pumpkin seeds

I made this recipe twice before I decided to share it with you. I thought my first attempt was a fluke because I started with one of my most favorite kind of bread-Walnut Raisin. The raisins get super plump and you can taste a subtle hint. A guide to making an incredible Tartine Country Walnut Sourdough bread.

Instructions to make Walnut raisins sour dough bread:
  1. Wash and break the walnut to small pieces(no need air fry, it makes the bread dry)
  2. Spread the raisins and walnut mixture on top of the spreaded dough
  3. Rolls the dough
  4. Cut to 8 equal pieces
  5. Arrange in the loaf tin
  6. 2nd proof inside oven with hot water underneath in a separated tray for 1~1.5 hours or double the size
  7. Pre heat oven to 190degree c, bake with cover for 40 minutes

This delicious bread is laden with walnuts and oh so And the list goes on. Perusing through Tartine Bread the other day, I stumbled on Chad's Tartine Country Walnut Sourdough recipe. See how to fold fruits, nuts, cheese cubes and other goodies into bread dough. And, yay, I had all of the ingredients! I was a little worried about the medium rye for a while.

So that is going to wrap this up for this special food walnut raisins sour dough bread recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!