Yellow squash Noodles (Non-Pasta) & Garlic Shrimp
Yellow squash Noodles (Non-Pasta) & Garlic Shrimp

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, yellow squash noodles (non-pasta) & garlic shrimp. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Yellow squash Noodles (Non-Pasta) & Garlic Shrimp is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Yellow squash Noodles (Non-Pasta) & Garlic Shrimp is something which I’ve loved my entire life.

Cut the top and the bottoms off, then cut in half lengthwise. Then use a spoon to scoop the seeds out. Taylor Farms Yellow Squash Noodles are not only luscious, nutty in flavor and contain a hint of natural sweetness, but add the ingredients shown in this.

To begin with this recipe, we have to prepare a few ingredients. You can cook yellow squash noodles (non-pasta) & garlic shrimp using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Yellow squash Noodles (Non-Pasta) & Garlic Shrimp:
  1. Get 2 medium Yellow Squash
  2. Make ready 1 tbsp Olive oil
  3. Make ready 1 12 oz bag of shrimp (cooked or uncooked and deshelled)
  4. Prepare 1 as needed Garlic powder
  5. Prepare 1 as needed Old Bay Seasoning

Then I seasoned it with Mrs. Dash seasoning spice and a dash of salt. Looking for how to cook spaghetti squash and make spaghetti squash noodles? Or those cute crooked necked yellow squashes?

Instructions to make Yellow squash Noodles (Non-Pasta) & Garlic Shrimp:
  1. Rinse your squash. Cut the top and the bottoms off, then cut in half lengthwise. Then use a spoon to scoop the seeds out.
  2. Take a peeler (if you have a julienne peeler that works great also) and peel lengthwise until the squash eventually breaks down. You can save the extra bits later for a stir fry or something. Put "noodles" in bowl and set aside.
  3. If you have a cooked shrimp you can heat it up quickly by steaming with your old bay seasoning for 2-3 mins OR you can steam your uncooked shrimp….. the same way lol :)
  4. While your shrimp are steaming heat a large saucepan or wok with your olive oil, add squash "noodles" and sauté on medium low heat. Add steamed shrimp, and season with garlic powder.
  5. Stir for 5 mins until noodles are tender, and serve warm!
  6. Enjoy! The squash's texture is reminiscent of cooked cabbage. Very light and pleasant, can easily be modified.

And, are we able to include zucchini in this list? Yellow Squash Curry is an Indian style spicy, creamy kurma curry made with yellow squash. Yellow squash is a beautiful looking watery vegetable. It can be eaten raw, added in salads or made as curries. It goes well with Indian flavours and can be used in any recipe that called for gourd.

So that’s going to wrap this up with this special food yellow squash noodles (non-pasta) & garlic shrimp recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!