Baked BBQ Chicken Thighs
Baked BBQ Chicken Thighs

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, baked bbq chicken thighs. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Oven baked BBQ chicken thighs, cooked on convection to get an extra crispy skin, then brushed with a special BBQ sauce and These are absolutely the best baked BBQ chicken thighs I've ever made or tried anywhere. They are fall-off-the-bone tender and juicy inside, covered by a layer of crispy skin. This crispy oven bbq chicken recipe uses only TWO INGREDIENTS - barbecue sauce and chicken (plus a little olive oil, salt, and pepper) - to make the crispiest, most perfectly glazed, sweet, sticky, and juicy baked barbecue chicken you will ever have.

Baked BBQ Chicken Thighs is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Baked BBQ Chicken Thighs is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have baked bbq chicken thighs using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Baked BBQ Chicken Thighs:
  1. Make ready Chicken Thighs
  2. Get Sweet Baby Ray's BBQ Sauce
  3. Get Olive oil
  4. Make ready Steak Seasoning or Salt + Pepper
  5. Make ready Chili Powder
  6. Get Broccoli or Potatoes for the side dish

Baked BBQ Chicken is a classic American family dinner. Kids love it, husbands love it, and us moms can make it lickety-split for a crowd-pleasing dinner With crisp skin and BBQ sauce that actually stays put, this easy recipe for perfect Baked BBQ Chicken Legs and Thighs is guaranteed to be the best. Baking chicken thighs in a tangy BBQ sauce is just as good as cooking them on the grill. Kosher or sea salt, to taste.

Instructions to make Baked BBQ Chicken Thighs:
  1. Preheat the oven to 425F. Put tin foil over a baking pan to make the clean up easier.
  2. Take the chicken thighs and coat in olive oil. Then place in the pan and generously season with Chili Powder and Steak Seasoning. Place in the oven for 15 minutes.
  3. While the thighs are briefly cooking at this high temperature, pour some Sweet Baby Ray's BBQ sauce in a small bowl and get out a brush that will be used to braise the sauce onto the thighs.
  4. If you are going to use potatoes as the side dish, cut them up into small pieces and season them. Otherwise cut up the fresh broccoli!
  5. Once the 15 minute timer sounds, open up the oven and pull the tray out. Brush the BBQ sauce onto the chicken thighs, and then add the potatoes into the pan next to the chicken. Place the pan back into the oven and turn down the temperature to 350. Cook for another 50 minutes.
  6. Boil the broccoli 10 minutes before the chicken is done (if no potatoes are in your future dinner). Otherwise take the chicken + potatoes out and enjoy!

Today I want to show how to bake BBQ Chicken Thighs Recipe For Any Suggestion or Comment please write it below. These baked bbq chicken thighs is a staple dish in my house for two major reasons: easy to make and delicious to eat. I'm all in about recipes that require almost zero prep time and that allow me to use a lot of shortcuts to get a well-rounded dinner without all the fuss. Baked barbecue chicken thighs are baked to perfection right in your oven. Baked barbecue chicken thighs are made right in your oven — no special cooking equipment required.

So that is going to wrap it up for this exceptional food baked bbq chicken thighs recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!