Broccoli and Chicken Pasta
Broccoli and Chicken Pasta

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, broccoli and chicken pasta. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Broccoli and Chicken Pasta is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Broccoli and Chicken Pasta is something which I have loved my entire life. They are nice and they look fantastic.

The World's EASIEST Chicken and Broccoli Pasta Bake! This is comfort food for busy people, dedicated to all those back home in Australia and I didn't create this Chicken and Broccoli Pasta Bake as a hack. It came about because of the homeless man at the local dog park who I regularly.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook broccoli and chicken pasta using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Broccoli and Chicken Pasta:
  1. Take 1 cooked chicken breast
  2. Take 1 small shallot, chopped
  3. Prepare 20 cherry tomatoes, sliced in half length wise
  4. Take 1 cup to 2 chopped fresh broccoli
  5. Get 3 tbsp EVOO
  6. Prepare 1/3 cup white wine, I used Riesling Vidal
  7. Prepare 1 salt and pepper to taste
  8. Get 1 Enough cooked pasta, of your choice, for 4 servings, cooked to your liking

Stir continually as the broccoli steams until the rest of the liquid evaporates. Stir in pasta, broccoli and chicken. Gently toss to combine; season with salt and pepper, to taste. Serve immediately, garnished with parsley, if desired.

Instructions to make Broccoli and Chicken Pasta:
  1. Put a pot of water on to boil pasta After boiling starts, add enough salt to water to make it taste salty, like the sea, add pasta and cook until desired doneness.
  2. In the meantime, put oil in pan and heat up, then add in all the veg, toss to coat in oil and stir-fry gently for about 5 minutes
  3. Add in wine, stir and cover for another 3 minutes.
  5. Add in salt and pepper to taste. Toss gently.
  6. Drain and add pasta to pan and toss to coat well.
  7. Serve with fresh shave parmagiana cheese or serve plain, with fresh slices of crusty bread. Enjoy!!
  8. Can also be served cooled as a fresh salad

Pasta and Broccoli Tips for Success. A few quick tips for making this perfect every time. Chicken broccoli pasta gets kicked up a notch with a simple, yet flavorful, white wine butter sauce bursting with fresh lemon flavor. Chicken Broccoli Pasta with Béchamel Sauce Recipe Preview How To Make - Ruby Day 👍Show your support and get exclusive rewards.

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