Honey Curry Chicken Thighs
Honey Curry Chicken Thighs

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, honey curry chicken thighs. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

This honey curry chicken recipe is part of my monthly chicken rotation. It pairs up will with many sides. The flavors are elegant enough to serve at a dinner party and easy enough to make for a quick weekday dinner.

Honey Curry Chicken Thighs is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Honey Curry Chicken Thighs is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have honey curry chicken thighs using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Honey Curry Chicken Thighs:
  1. Make ready 8 chicken thighs
  2. Get 1/2 cup Honey
  3. Make ready 1/2 tbsp Curry Powder
  4. Take 3/4 cup Soy Sauce
  5. Take 1/4 tbsp Salt
  6. Make ready 1/4 tbsp Black Pepper
  7. Make ready 1/2 tbsp Garlic Powder
  8. Prepare can cooking spray

Chicken breasts are good as well but can dry out a little bit. This recipe would make great chicken wings! View top rated Honey curry chicken thighs recipes with ratings and reviews. Thai Red Curry curry paste, oil, honey.

Steps to make Honey Curry Chicken Thighs:
  1. Mix together soy sauce, salt, pepper, garlic powder and only ONE HALF of the tablespoon of curry powder in a bowl. Mix until well blended.
  2. Place chicken in bowl or zip loc bag with mixture to marinade overnight or for at least 4 hours in refrigerator.
  3. After the allotted time, remove chicken from fridge and spray 9x13 pan with cooking spray.
  4. Remove chicken pieces from marinade and place in baking pan.
  5. Bake chicken at 350° for 45 minutes covered. While baking, mix the remaining curry powder and honey together.
  6. Microwave honey mixture 30 seconds for a more fluid consistency.
  7. After 45 minutes of baking uncover chicken and glaze chicken with honey mixture generously. Broil at 500° for 5 minutes or until chicken has turned golden brown.
  8. Once chicken is removed from oven you may sprinkle fresh or dried parsley on top for color and added flavor.
  9. ENJOY!

Could there be a more harmonious combination than honey and curry?? This honey curry chicken recipe is part of my monthly chicken rotation. It pairs up will with many sides. The flavors are elegant enough to serve at a dinner party and easy enough to make for a quick weekday dinner. Curry Braised Chicken Thighs is a delicious Indian-inspired dinner for two.

So that’s going to wrap this up with this exceptional food honey curry chicken thighs recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!