Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, pork ribs soup with white raddish. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Pork Ribs Soup with White Raddish is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Pork Ribs Soup with White Raddish is something which I’ve loved my whole life. They’re nice and they look wonderful.
This carrot and daikon pork ribs soup is a homely Chinese soup. Usually, carrot and daikon (white radish) play a supporting role in Chinese soups but in this dish they are the stars. And why not, since the duo never fails to lend their natural sweetness to any soup.
To begin with this particular recipe, we have to first prepare a few components. You can have pork ribs soup with white raddish using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Pork Ribs Soup with White Raddish:
- Make ready 5 pcs pork ribs short
- Get 1/2 white raddish (cut diced)
- Get 2 garlic (smash)
- Make ready 1/4 ginger (smash)
- Prepare 3 pcs chinese red dates
- Make ready 1 tbsp soy sauce
- Prepare Water
- Make ready Salt
- Take Pepper
Dried bok choy pork rib soup [choy kon tong- 菜乾湯 ], White Radish and Pork Ribs Soup, Fresh bamboo shoots with pork ribs soup. This white radish soup was from my mom's place. This clear peppery White Radish Soup with beef broth is soothing accompaniment to any rice meal. Also delicious served with thick rice noodles.
Instructions to make Pork Ribs Soup with White Raddish:
- Prepare all ingredients while boil some water.
- When the water start to boil, put the ribs and garlic in. Next put the white raddish and season with salt, soy sauce, and pepper and wait until it is cooked. Lastly, put the chinese red dates to enhance the flavor.
As for the white radish, I used the sweeter Korean radish instead of the more pungent and slim daikon. You can see a picture of the Korean radish here. We often used the radish (white carrot) with pork ribs for soup and the orange carrots for ABC soup. So how about the green carrots ? Have been sick for these few days which makes me even crave for more of such soupy affairs to keep the body warm.
So that is going to wrap this up for this special food pork ribs soup with white raddish recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
