Dustin’s Zucchini Bread
Dustin’s Zucchini Bread

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, dustin’s zucchini bread. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Homemade zucchini bread is an easy, healthy, and delicious way to use up your summertime zucchini. This zucchini bread recipe is made with simple. I want to tell you that this is a special recipe I made for Australia Day The zucchini in this quick bread (aptly named as such because it's made without yeast, so it's quick to.

Dustin’s Zucchini Bread is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Dustin’s Zucchini Bread is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have dustin’s zucchini bread using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Dustin’s Zucchini Bread:
  1. Take 3 cups all-purpose flour
  2. Take 2 cups white sugar
  3. Make ready 1 teaspoon baking soda
  4. Take 1/2 cup chopped nuts (your choice, I like chopped black walnuts or almond slivers)
  5. Make ready 1/4 teaspoon baking powder
  6. Prepare 1 teaspoon salt
  7. Make ready 3 teaspoons ground cinnamon
  8. Prepare 3 large eggs
  9. Make ready 1 cup vegetable oil
  10. Make ready 2 cups fine shredded zucchini (or wet fruit or veggie of your choice)
  11. Prepare 1 teaspoon vanilla

Don't overmix the ingredients - Zucchini bread is a quick bread, which means it doesn't need time to rise since it doesn't use yeast. One of my favorite homemade breads is zucchini bread, especially when it involves chocolate! I decided to take my dad's Zucchini bread recipe and add even more chocolate to it. Recipe for Pineapple Zucchini Bread- a quick loaf recipe.

Instructions to make Dustin’s Zucchini Bread:
  1. Preheat oven to 350. Beat eggs until foamy then add other wet ingredients one at a time while mixing slowly. Then add the dry ingredients and mix thoroughly. Spray your Bundt pan or 2 loaf pans with Pam or grease and flour. Pour in batter and bake for 1 hour or until a butter knife comes out clean.
  2. Let cool and remove from pan(s). Slice and cover, will remain fresh at room temperature for about 4 days. Hint… once the bread dries out a little, try making French toast with a simple egg wash. Blow minds!

Photographs and Weight Watchers Freestyle SmartPoints information included. Chocolate Zucchini Bread with Cream Cheese - this rich and chocolatey bread has a tasty cream Zucchini makes this chocolate bread extra moist! With both cocoa powder & chocolate chips, it is so. Zucchini bread is one of our favorites in the summertime when zucchini is abundant. This old-fashioned, simple zucchini bread recipe has the perfect balance of sweetness and spice.

So that is going to wrap it up with this exceptional food dustin’s zucchini bread recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!